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Ethiopia Sidamo Chuchu

Roast: Medium

Taste Notes: blueberry, pear, with jasmine & rose aromatics that round out the focused fruit character for a complexity that we rarely see in even the best Ethiopia coffees.  A MUST TRY!

Try it as a pour over or Aeropress


Sidamo Chuchu is located just 6 km south of the town of Dilla in Sidama Zone, Chuchu washing station has produced some of Sidamo’s finest coffees for decades.  Relatively small compared to other Sidamo wet mills, Chuchu receives cherry from approximately 600 farmers each year, producing just over two full containers of coffee both washed and natural process.