Roast: Medium Roast
Tasting Notes: Chocolate, Cherry, Satiny Body.
Colombia is able to provide a spectacular range of taste profiles, & the country’s ability to export fresh coffee all year round makes it one of the most versatile origins in the world. This traceable micro lot coffee comes from Napoleon Barragan from the Monserrate farmer community in Huila Colombia. This washed Excelso EP specialty coffee stands out on the cupping table.
Try as an Aeropress or pour over.
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